³ÉÈË´óƬ

This special event highlights Queen’s progress in advancing community-engaged work across research, teaching and learning, and partnerships. It celebrates collaborations between students, faculty, and organizations, while fostering dialogue around shared goals and challenges. We hope to spark future projects, strengthen trusting relationships, and lay the foundation for sustainable, reciprocal partnerships. 

Hosted by Patrick Deane, Principal and Vice-Chancellor, and Michelle Searle, Special Advisor to the Principal on Community Engagement, the event also features the launch of the university’s new Community Engagement Framework, designed to guide and strengthen our community-engaged learning collaborations moving forward.  

Learn more about the framework

Date & Time: Oct 29, 2025 04:00 PM EST

Climate researchers face new and daunting challenges communicating their work to communities, students, media, and policymakers in uncertain times. Hear from three researchers in the US, Canada, and Mexico who will share insights about rising above common obstacles in climate research communication.

As a member of the University Climate Change Coalition (UC3), Queen’s University is committed to advancing collaborative climate action and sustainability leadership. This commitment is reflected in our engagement with the United Nations Sustainable Development Goals (SDGs), across departments, faculties and offices. Events like Communicating Climate Research in an Uncertain Climate exemplify our dedication to fostering global dialogue and interdisciplinary collaboration in support of climate resilience and informed decision-making.

Register here:

Queen's staff and faculty are invited to a BBQ on Wednesday, June 11, 2025 at Agnes Benidickson Field (behind Grant Hall) from 11:30 am – 1 pm. A large tent will be set up in case of rain and accessibility mats will be in use to provide a smooth and stable surface.

 To encourage attendance, parking restrictions on main campus surface lots will not be enforced between 11 am and 1:30 pm on June 11.

 Non-perishable food items will be accepted at the BBQ on behalf of the .

 In accordance with our campus commitment to sustainability and reducing waste, the BBQ will be zero-waste with compostable materials and multi-sort recycling and organics bins with visual guides available on-site. All untouched, unconsumed food will be distributed to a local agency for distribution to those in need. 

 MENU - provided by Hospitality Services

• Hamburgers with assorted condiments & toppings (gluten-free options available)
• Eggplant Parmesan – vegetarian option (*also offered without breading and/or cheese)
• Coleslaw (gluten-free)
• Pasta Salad
• Dessert: Lemon raspberry cake with streusel topping

 NEW this year: an Employee Resource Groups (ERGs) showcase and membership drive! Look for the informational booth representing the 8 ERGs at Queen's. 

 Please mark your calendars and come out and enjoy this special event!